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NEW PHL DIRECTOR OF INTERNATIONAL AND CATERING OPERATIONS ANNOUNCED

the ice was in a the top drawer on both sides of the cart followed by a drawer of sodas then a drawer of juices. on one side followed the liquor/redwine drawer and then the bucket of beer/wine and extra ice. on the other side where the liquor and bucket would be was another drawer of soda and juice. I don't see WHY the ice has to be on top. It wasn't set up bad at all. Got me????
 
Well I hope SHE makes some changes to the MENU in ENVOY. I flew to Manchester ( MAN) in late October, of the ITEMS that I had in ENVOY nothing was good, Eastbound was not bad but what they serverd WESTBOUND out of MAN was BAD. I enjoyed the extra seat room and the movies but the FOOD was not as good as it should have BEEN !!!!!!!
 
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